INGREDIENTS
•	2 cups white sugar
•	½ cup butter
•	½ cup milk
•	3 tablespoons unsweetened cocoa powder
•	1 pinch salt
•	3 cups quick cooking oats
•	½ cup peanut butter
•	1 teaspoon vanilla extract
DIRECTIONS
Bring sugar, butter, milk, cocoa, and salt to a rapid boil in a saucepan for 1 minute.
Add quick-cooking oats, peanut butter, and vanilla; mix well.
Working quickly, drop by teaspoonfuls onto waxed paper and let cool.
